Garlic Shrimp Edamame Pasta for a Nutritious Meal (VIDEO)
Are you looking for a delicious and nutritious meal that is quick and easy to make? Look no further than this mouthwatering Garlic Shrimp Edamame Pasta recipe! Packed with flavor, protein, and vitamins, this dish is sure to become a new favorite in your household.
This dish is nutritious and well-rounded, providing a good proportions of protein, fiber, vitamins, and minerals.Garlic shrimp edamame pasta is a tasty meal that can be enjoyed as part of a well balanced diet. You can customize it with extra veggies or adjust the seasonings.
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Why Choose Garlic Shrimp Edamame Pasta?
1. Flavor Explosion
The combination of succulent shrimp, nutty edamame, and aromatic garlic creates a symphony of flavors that will tantalize your taste buds. Each bite is a burst of umami goodness that will leave you craving for more.
2. Protein-Packed
Shrimp and edamame are both excellent sources of protein, making this dish a great option for those looking to increase their protein intake. Protein is essential for muscle growth and repair, as well as overall health and wellness.
3. Nutrient-Rich
Edamame is a powerhouse of nutrients, including fiber, vitamins, and minerals. It is particularly rich in folate, vitamin K, and iron, all of which are important for maintaining good health. Paired with garlic and shrimp, this dish is not only delicious but also incredibly nutritious.
Ingredients to Make Garlic Shrimp Edamame Pasta
- Shrimp
- Edamame
- Pasta
- Garlic
- Olive oil
- Dill
These ingredients come together in this recipe to create a delicious and nutritious meal that is both satisfying and nourishing. Enjoy the flavors and health benefits of this Shrimp Garlic Pasta with Edamame dish!
How to Make Garlic Shrimp Edamame Pasta
Instructions:
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
- Add minced garlic and sauté until fragrant.
- Stir in the edamame, cooked pasta and chopped dill, tossing to combine.
- Season with salt and pepper if needed.
Enjoy Your Culinary Creation!
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Garlic Shrimp Edamame Pasta for a Nutritious Meal (VIDEO)
Ingredients
- 1 pound of shrimp peeled and deveined
- 1 cup edamame shelled
- 6-8 cloves garlic
- 8 oz of pasta of your choice
- 6 tbsp of olive oil
- Salt and pepper to taste
- 1 bunch dill
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
- Add minced garlic and sauté until fragrant, about 3 minutes
- Stir in the edamame, cooked pasta and chopped dill, tossing to combine.
- Season with salt and pepper to taste.